Best Restaurants in Tulum 2025: Beach, Town, Vegan & Tacos
Simple guide to Tulum’s best restaurants—beach, town, vegan, tacos, plus booking tips. de la publicación.
Ro Madrid
11/11/20253 min read


Best Restaurants in Tulum (2025 Guide)
You just landed, you’re hungry, and every friend swears they know “the spot.” But which places are actually worth your time (and pesos)? In this clear, no-fluff guide, we’ll show you how to pick the best restaurants in Tulum—whether you’re after beach views, town gems, vegan spots, or late-night tacos. Keep reading; we’ll drop quick internal links to maps and shortlists so you can decide fast.
Beach vs. Town: How Tulum’s Food Scene Works
Beach Zone (Zona Hotelera): sea views, open-fire cooking, seafood, higher prices, and prime sunset bookings.
Tulum Town (Centro): easier reservations, great value, street food, specialty coffee, bakeries, and plenty of chef-driven kitchens.
Good to know: the MICHELIN Guide officially covers Quintana Roo, listing several Tulum restaurants and recognizing value picks (Bib Gourmand). Use the Guide as a live checker while you’re here. See the Tulum listings and the Mexico 2024/2025 coverage for context.
Where to Eat in Tulum
Sunset seafood on the beach: Ask for the catch of the day and keep the prep simple (lime, herbs, a touch of chile).
Town taco run: Pastor, birria, and shrimp tacos after dark—short queues and fast turnover are green flags.
Vegan & gluten-free: Hearty bowls, tortillas de maíz nixtamalizado, and cacao desserts—there’s real depth here, not “rabbit food.”
Breakfast & coffee: Specialty cafés roast in-house; go early for the best pastries.
Open the maps as you read:
Vegan/healthy shortlist → /vegan-tulum/
Breakfast & brunch → /best-breakfast-in-tulum/
Street taco route → /street-tacos-tulum/
MICHELIN in Tulum → /michelin-guide-tulum/
Tulum Beach Restaurants
On the sand you pay for the view and the service tempo. Look for short, seasonal menus and raw bars for ultra-fresh fish. Confirm deposit/minimum-spend policies before you book; sunset tables go first.
Tulum Town Restaurants
In Centro, chefs balance local product and fair prices. You’ll find ceviches, wood-fire grills, modern Mexican, and excellent bakeries. Many kitchens source from small fishers and regional farms—ask your server; they’re proud to share.
Vegan Food in Tulum
Tulum’s plant-forward scene is strong: raw cuisine, gluten-free bakeries, and cafés with alternative milks and naturally sweetened desserts. Start with our vegan map and filter by neighborhood: /vegan-tulum/.
Best Breakfast in Tulum
From fruit-forward bowls and eggs rancheros to conchas and filter coffee, mornings here are a thing. Our guide ranks spots by wait time, price, and outdoor seating: /best-breakfast-in-tulum/.
Tacos & Late-Night Food
After events and DJs, head to Centro. Signs of quality: hand-pressed tortillas, visible trompo for al pastor, and a steady line. Our route clusters stands so you can try three in under an hour: /street-tacos-tulum/.
MICHELIN & Bib Gourmand in Tulum
Bib Gourmand highlights great cooking at friendly prices; “Recommended” means inspectors consider it a solid bet. Cross-check current listings on the Guide’s site before you go. (Examples historically include NÜ, Wild, Cetli, Mestixa, among others in Tulum.)
Practical Booking Tips (Save Time & Money)
Reserve early for weekends and sunsets; screenshot your confirmation.
Go off-peak (late lunch or early dinner) to snag better tables.
Ask about sourcing (local fishers, farms, regenerative projects).
Check policies (cards on file, rain plans, day-pass minimums at beach clubs).
For daily menus and closures, scan Instagram stories. Follow our updates on Instagram: @tulumgourmetguide for maps, new openings, and seasonal menus.
FAQs
Is Tulum good for vegans?
Yes—plenty of plant-based kitchens and gluten-free bakeries. Start here: /vegan-tulum/.
Do I need reservations?
For beach and prime time, yes. In Town, arriving early often works.
Beach or Town for value?
Town usually wins on value; Beach wins on views and seafood ritual.
Conclusion
Mix one splurge dinner, a taco crawl, a vegan breakfast, and sunset seafood. Keep menus short, ask about product, and you’ll eat brilliantly. When in doubt, verify on the MICHELIN site and our in-house shortlists.






